Our Menus
A Selection to Savor
Seoul Food Korean Grill Specialties
LUNCH SET
-
3 / 4 COURSE LUNCH SET
KINDLY SELECT ONE DISH PER COURSE - STARTER, SOUP, ENTRÉE, MAIN, DESSERT
Price: KRW 105,000 / KRW 125,000
STARTER
HANWOO 1++ BEEF TARTARE
Pear, cornichon, caper, crisp sweet potato, chili, egg yolk mixture oil
CAESAR SALAD & SMOKED SALMON
Romaine, anchovy, croûton, Parmigiano Reggiano
KALE & FARRO SALAD
Peanut dressing, charcoal chicken leg, granola, Parmesan cheese
THE MARGAUX GRILL RICOTTA CHEESE SALAD
Acacia honey-lemon vinaigrette, basil oil, tomatoes, mixed berries,
grapes, almonds, candied walnuts
SOUP
FRENCH ONION SOUP
Caramelized sweet onions, beef jus, aged Comté and Gruyère
+KRW 10,000
+KRW 10,000
SOUP OF THE DAY
ENTRÉE
+KRW 15,000
HALIBUT CEVICHE
Champagne dressing, beet pickle, grapes, celery root purée
JUMBO CRAB CAKE
Ranch dressing, basil, beet salad
AMATRICIANA PIPE RIGATE
Tomato sauce, Parmesan cheese, bacon
MAIN
KOREAN HANWOO 1++ STRIPLOIN [+20]
KOREAN HANWOO 1++ TENDERLOIN [+20]
USA PRIME STRIPLOIN
USA PRIME RIB-EYE
USA PRIME TENDERLOIN
AUSTRALIAN LAMB CHOPS
CATCH OF THE DAY with beurre blanc
Seasonal vegetable purée, seasonal vegetables
DESSERT
DESSERT OF THE DAY
PISTACHIO MOUSSE
Raspberry confit, noisette cream, white dacquoise
CHOCOLATE CAKE
Maldon salt, olive oil, vanilla ice cream
DINNER SET
KINDLY SELECT ONE DISH PER COURSE - STARTER, SOUP, ENTRÉE, MAIN, DESSERT
Time: 18:00 pm - 22:00 pm (Last Order: 21:00 pm)
Price: KRW 180,000
Time: 18:00 pm - 22:00 pm (Last Order: 21:00 pm)
Price: KRW 180,000
STARTER
NICOISE SALAD
Lemon vinaigrette, tataki tuna, black olives, potato, tomatoes,
radish, boiled egg, sesame sauce
SPICY FRESH TUNA TARTARE
Avocado mango salsa, spicy herb vinaigrette, monaka shell
BURGUNDY SNAILS
Parsley and garlic butter, puff pastry
SOUP
SWEET POTATO & CARROT SOUP
Josper oven smoked sweet potato & carrot, granola, milk foam, chive
SOUP OF THE DAY
ENTRÉE
SEARED LOBSTER & SCALLOPS
Quinoa salsa, bagna càuda, orange gel, fennel salad
MAIN
Served with seasonal vegetable purée, seasonal vegetables, Bordeaux jus
KOREAN HANWOO 1++ STRIPLOIN
+KRW 20,000
KOREAN HANWOO 1++ TENDERLOIN
+KRW 20,000
USA PRIME STRIPLOIN
USA PRIME TENDERLOIN
AUSTRALIAN LAMB CHOPS
DESSERT
DESSERT OF THE DAY
CHOCOLATE CAKE
Maldon salt, olive oil, vanilla ice cream
VANILLA MOUSSE
Vanilla crème brûlée
RUM BABA
Rum, Grand Marnier syrup, orange cream
TASTY DINNER SET
KINDLY SELECT ONE DISH PER COURSE - STARTER, SOUP, ENTRÉE, MAIN, DESSERT
Time: 18:00 pm - 22:00 pm (Last Order: 21:00 pm)
Price: KRW 210,000
Time: 18:00 pm - 22:00 pm (Last Order: 21:00 pm)
Price: KRW 210,000
APPETIZER
GRILLED OCTOPUS
Marinated kelp, herb Grenobloise sauce, capers, green soybeans
SOUP
FRENCH ONION SOUP
Caramelized sweet onions, beef jus, aged Comté and Gruyère
ENTRÉE
SNOW CRAB
Ranch dressing, marinated tomatoes, caviar, basil oil
MAIN
KINDLY SELECT ONE DISH FOR MAIN
Served with seasonal vegetable purée, seasonal vegetables, Bordeaux jus
Served with seasonal vegetable purée, seasonal vegetables, Bordeaux jus
KOREAN HANWOO 1++ STRIPLOIN
KOREAN HANWOO 1++ TENDERLOIN
DESSERT
CITRUS MOUSSE
Apple mint insert, lemon, Greek yogurt
A LA CARTE MENU
CAVIAR TRADITIONAL
Served with traditional accoutrements & toasted brioche
OSETRA (30g)
KRW 260,000
BELUGA (30g)
KRW 550,000
STARTER
HANWOO 1++ BEEF TARTARE
Pear, cornichon, caper, crisp sweet potato, chili, egg yolk mixture oil
KRW 40,000
KRW 40,000
HALIBUT CEVICHE
Champagne dressing, beet pickle, grapes, celery root purée
KRW 40,000
KRW 40,000
GRILLED OCTOPUS
Marinated kelp, herb Grenobloise sauce, capers, green soybeans
KRW 40,000
KRW 40,000
JUMBO CRAB CAKE
Ranch dressing, basil, beet salad
KRW 40,000
KRW 40,000
SEARED LOBSTER & SCALLOPS
Quinoa salsa, bagna càuda, orange gel, fennel salad
KRW 40,000
KRW 40,000
SALAD
WALDORF SALAD
Pan-seared shrimp, truffle dressing, apple, mango, candied walnuts,
cranberry sauce
KRW 36,000
KRW 36,000
THE MARGAUX GRILL RICOTTA CHEESE SALAD
Acacia honey-lemon vinaigrette, basil oil, tomatoes, mixed berries,
grapes, almonds, candied walnuts
KRW 35,000
KRW 35,000
NICOISE SALAD
Lemon vinaigrette, tataki tuna, black olives, potato, tomatoes,
radish, boiled egg, sesame sauce
KRW 35,000
KRW 35,000
CAESAR SALAD
Romaine, anchovies, boiled egg, croûtons, Parmigiano Reggiano
KRW 32,000
additional homemade smoked salmon +KRW 10,000
additional homemade Korean smoked bacon +KRW 10,000
additional Josper charcoal chicken leg +KRW 10,000
KRW 32,000
additional homemade smoked salmon +KRW 10,000
additional homemade Korean smoked bacon +KRW 10,000
additional Josper charcoal chicken leg +KRW 10,000
SOUP
FRENCH ONION SOUP
Caramelized sweet onion, beef jus, aged Comté and Gruyère
KRW 25,000
KRW 25,000
SWEET POTATO & CARROT SOUP
Josper oven smoked sweet potato & carrot, granola, milk foam, chive
KRW 25,000
KRW 25,000
SOUP OF THE DAY
KRW 22,000
THE SECOND
BRAISED BEEF
Mashed potatoes, butter glazed shallots, bacon lardons, red wine jus
KRW 75,000
KRW 75,000
DUCK CONFIT
Cherry BBQ sauce, cassoulet, duck jus
KRW 70,000
KRW 70,000
SEAFOOD SPAGHETTI
Tomato sauce, lobster tail, shrimp, scallop, clam, basil
KRW 62,000
KRW 62,000
KOREAN HANWOO 1++ WHITE RAGU CANNOLICCHI
Truffle sauce, Parmesan cheese
KRW 62,000
KRW 62,000
BEEF - KOREAN HANWOO 1++
Our carefully selected cuts are all butchered in house, aged to reach their peak
tenderness and finest flavor. All steaks are cooked over Korean seasonal woods using
our custom-built open fire grill and Josper charcoal oven.
TENDERLOIN (200g)
KRW 190,000
STRIP LOIN (250g)
KRW 220,000
RIB-EYE (250g)
KRW 210,000
KOREAN HANWOO 1++ SPECIAL (320g)
Strip loin, tenderloin, top blade, ribeye 80 each served with peperonata, seasonal sautéed vegetables, Bordeaux jus
KRW 350,000
KRW 350,000
BEEF - US PRIME BEEF
Our carefully selected cuts are all butchered in house, aged to reach their peak
tenderness and finest flavor. All steaks are cooked over Korean seasonal woods using
our custom-built open fire grill and Josper charcoal oven.
PORTER HOUSE (1000g)
Served with peperonata, seasonal sautéed vegetables, Bordeaux jus
KRW 320,000
KRW 320,000
T-BONE (600g)
Served with peperonata, seasonal sautéed vegetables, Bordeaux jus
KRW 240,000
KRW 240,000
TENDERLOIN (200g)
KRW 120,000
STRIP LOIN (250g)
KRW 140,000
RIB-EYE (300g)
KRW 140,000
LAMB
Our carefully selected cuts are all butchered in house, aged to reach their peak
tenderness and finest flavor. All steaks are cooked over Korean seasonal woods using
our custom-built open fire grill and Josper charcoal oven.
LAMB CHOPS (270g)
KRW 120,000
FISH
JEJU TILEFISH
Tomato salsa, rucola salad, fried herbs
KRW 120,000
KRW 120,000
CIOPPINO SPICY SEAFOOD STEW OR GRILLED SEAFOOD
1 Lobster tail, 3 shrimps, 3 scallops, clams, white fish fillet tomatoes, basil
KRW 105,000
KRW 105,000
CATCH OF THE DAY with beurre blanc
KRW 85,000
SIDE DISH
KOREAN HANWOO 1++ BEEF FRIED RICE
KRW 30,000
TRUFFLE FRENCH FRIES
KRW 16,000
CREAMY POTATO PURÉE with Brie
KRW 16,000
SAUTÉED BRUSSELS SPROUTS with feta cheese, Italian-style sausage
KRW 16,000
CREAMY SPINACH with fried egg
KRW 16,000
THE MARGAUX GRILL CARROT “RÂPÉE”
KRW 12,000
“JANG-AJJI” Korean style pickled vegetable
KRW 12,000
HERB-MARINATED OLIVES
Please note that Kalamata olives contain seeds.
KRW 12,000
KRW 12,000
CRAFTED SAUCE
BLACK TRUFFLE BUTTER
KRW 14,000
GREEN PEPPERCORN SAUCE
KRW 10,000
WASABI
KRW 10,000
DESSERT
CITRUS MOUSSE
KRW 24,000
RUM BABA
Rum, Grand Marnier syrup, orange cream
KRW 24,000
KRW 24,000
PISTACHIO MOUSSE
Raspberry confit, noisette cream, white dacquoise
KRW 24,000
KRW 24,000
CHOCOLATE CAKE
Maldon salt, olive oil, vanilla ice cream
KRW 24,000
KRW 24,000
VANILLA MOUSSE
Vanilla crème brûlée
KRW 24,000
KRW 24,000
VEGAN CARROT CAKE
Cinnamon oat cream, vegan chocolate
KRW 24,000
KRW 24,000
SEASONAL FRUITS & ICE CREAM SUNDAE
Meringue sundae
KRW 24,000
KRW 24,000